Cooking Tofu Tips
You can eat tofu raw if you like in smoothies or puddings for example.
Cooking tofu tips. If you plan on baking bread cakes or brownies puree cup 65 g of soft silken tofu for every 1 egg the recipe calls for. Substitute silken tofu for eggs when youre baking. Silken tofu works well in creamy and blended foods like smoothies desserts puddings salad dressings sauces and dips. Put the tofu into your baking mix when the recipe tells you to add eggs.
This tofu absorbs flavors well and can be stir fried and pan fried and is also great crumbled and used in tofu scrambles. Heres how to press marinate crispen and cook delicious tofu for any recipe. Use extra firm tofu. Here are some.
Heres how to cook tofu 101 plus some incredibly helpful tips for making the most delicious tofu you ever have. These easy tofu cooking tips starting with the tofu press will make all tofu recipes taste good. Heres how to make tofu taste as good as it does in a good vegetarian or vegan restaurant. It provides dairy free way to add creaminess to.
The first was the realization that gav and i had been buying the wrong tofu but my readers hadnt been. The most notable thing about the taste of tofu is that it doesnt have any particular taste. I knew i wanted to write this post about tofu after one of several incidences. Instead it takes on the flavors of whatever its cooked with.
Dont use firm tofu since it will not blend as smoothly. The secret to making tofu taste good starts with a step most novices forget. For example cooking tofu in a pan will crisp it up creating a pleasing textural contrast between the crisp crust and the soft inside. I always buy extra firm tofu.
Do you have to cook tofu. A lot of veg chefs also swear by freezing tofu overnight after its pressed to give it a more meaty texture before cooking but this is optional. Softer varieties definitely have their place typically in smoothies and desserts but 999 of the time youre going to want to use the firmest tofu you can get your hands on. In many recipes the texture of tofu benefits from a little cooking.
Here are some of my best tips and tricks for making tofu taste good. But you do not need to cook tofu. After its pressed cut your block of tofu into medium size cubes i usually slice it in half length wise then cut each side into 16 equal size pieces to get it ready for cooking.